Salted Cranberry and Pecan Biscotti

Salted Cranberry and Pecan Biscotti

These biscotti are a perfect holiday treat. Combining the classic flavours of tart cranberry and crunchy pecans with a hint of salt and the warmth of brown sugar, everyone is sure to gobble these up quickly. Salted Cranberry and Pecan Biscotti just sing of festivity...
Merry Christmas and a festive Stollen

Merry Christmas and a festive Stollen

  I can hear the kookaburras calling outside my window and the Torres Strait pigeon in the mango tree as dusk settles here after a hot and humid Christmas eve. It’s not what many would consider typically Christmasy but to us, it is. Today I baked and...
Christmas Fruit Cake

Christmas Fruit Cake

Do you like Christmas fruit cake? Fruit cake is very alienating – you either love it or you hate it. Here in Australia, we have had an English baking heritage and that includes fruit cakes. In years gone by it was the only cake to have for a wedding, baptism or...
Brandied Fig and Caramelised Honey Macarons

Brandied Fig and Caramelised Honey Macarons

For the month of October we got to take on one of many bakers’ deepest, darkest kitchen nightmares : macarons. Our talented bakers Korena from Korena in the Kitchen and Rachael from pizzarossa made the intimidating task of mastering these French beauties a...