Merry Christmas and a festive Stollen

Merry Christmas and a festive Stollen

  I can hear the kookaburras calling outside my window and the Torres Strait pigeon in the mango tree as dusk settles here after a hot and humid Christmas eve. It’s not what many would consider typically Christmasy but to us, it is. Today I baked and...
Brandied Fig and Caramelised Honey Macarons

Brandied Fig and Caramelised Honey Macarons

For the month of October we got to take on one of many bakers’ deepest, darkest kitchen nightmares : macarons. Our talented bakers Korena from Korena in the Kitchen and Rachael from pizzarossa made the intimidating task of mastering these French beauties a...