by Marcellina In Cucina | Jan 18, 2017
Ice Cream, summer and a facelift! This mango and passionfruit ice cream is so easy and delicious. While our summer in North Queensland is hot and humid, lots of ice cream helps us get by. And a face lift – noooooo, not me! Marcellina in Cucina! And she is...
by Marcellina In Cucina | Dec 12, 2016
For the month of November we at the Daring Kitchen were challenged by Ginger-Z to make the delicious Torta della Nonna. This humble Italian cake is seen in many variations, single crusted and double crusted. Many years ago I had clipped a recipe from an...
by Marcellina In Cucina | Nov 19, 2016
Mocha Cake with Coffee Liqueur Syrup and Chocolate Glaze. Well that’s a mouthful, isn’t it? But when I came up with this cake that’s exactly what I wanted. This cake was for my sister’s birthday and the request was for a “simple...
by Marcellina In Cucina | Oct 24, 2016
Do you consider yourself a good baker? Or do all of those measurements and precision get to you? If you fall into the latter, then this recipe is for you! Read on and impress! First preheat you oven to 220C and line a baking tray with baking paper. All you need...
by Marcellina In Cucina | Aug 28, 2016
This month I hosted a Daring Kitchen challenge and challenged the members of the Daring Kitchen to make a pavlova. I know, not that daring really, is it? But that was the whole point. I wanted this to be more of a creative challenge…take the main ingredient of a...
